Updated: July 2026
Our Team — Indonesia Luxury Eco-Charter Specialists
Electric Yacht Komodo is a curated Indonesia luxury tourism experience offered by Electric Yacht Komodo: handpicked routes, vetted operators, transparent pricing, and 24/7 concierge support across Indonesia.
- What makes Electric Yacht Komodo a premium experience.
- How Electric Yacht Komodo curates exclusive access and concierge logistics.
- Routes, seasons, and pricing transparency — no hidden fees.
Meet Our Team of Komodo Experts
The heart of Electric Yacht Komodo is our people, with over 150 years of combined maritime and hospitality experience. We are a collective of seasoned professionals, passionate conservationists, and five-star experts united by a love for Indonesia. Our team’s deep local knowledge ensures every journey is authentic and seamlessly navigates the specific regulations of the Komodo National Park Authority. Our hiring practices prioritize local talent, with over 85% of our crew hailing from East Nusa Tenggara. This commitment is guided by the principles outlined in our Sustainability Commitment.
A Crew Rooted in the Archipelago
Our belief in local expertise goes beyond statistics. By investing in our Flores-based team, we provide meaningful career paths in marine tourism, offering internationally recognized training in safety, hospitality, and sustainable practices. This means your deckhand might be the one to spot a rare bird species, your engineer can explain the traditional fishing techniques you see, and your captain knows the one sheltered cove that will be perfectly calm when the afternoon winds pick up. This deep, lived-in knowledge is the intangible luxury that transforms a great holiday into an memorable journey.
Aria Wiratama
Founder & CEO, Juara Holding Group
Credentials: MBA, INSEAD; B.Sc. in Environmental Science, Universitas Gadjah Mada.
Bio: Aria is the visionary behind the Juara Holding Group. Born in Jakarta with family roots in Flores, he spent 15 years at the intersection of sustainable development and luxury hospitality. After a career managing eco-resort development for international hotel chains, Aria returned to Indonesia in 2015 with a mission to create a portfolio of businesses that showcase the nation’s beauty without compromising its ecological integrity. He is a passionate advocate for green technology, guiding every decision from our naval architecture to our community partnerships, such as our direct-sourcing agreement with a vanilla farming cooperative in the highlands of Manggarai. He believes that true luxury is experiencing pristine nature, a vision that required overcoming the immense logistical challenges of building a state-of-the-art electric vessel 1,500 km from the nearest major shipyard.
Captain Budi Santoso
Fleet Captain
Credentials: Ahli Nautika Tingkat I (ANT I); 25 Years Experience in Indonesian Waters; Over 100,000 nautical miles logged in the archipelago.
Bio: A native of Labuan Bajo, Captain Budi possesses an exceptional understanding of the Komodo archipelago. The sea is in his blood; he knows the currents, tides, and secret anchorages of these islands like the back of his hand, from navigating the challenging Lintah Strait to predicting the katabatic winds that flow off the islands at dusk. Having captained traditional Phinisi schooners for over 15 years with respected operators like Flores Sea Expeditions, he is an expert navigator and a calm leader. Captain Budi was instrumental in the 120-hour sea trials of our electric yacht, embracing the new technology with enthusiasm and helping calibrate the silent propulsion for navigating within 50 meters of sensitive reefs. He takes immense pride in sharing his home, ensuring every voyage meets the highest safety standards detailed on our Safety & Compliance page.
Dr. Isabella Siregar
Lead Marine Biologist & Head of Impact
Credentials: Ph.D. in Marine Conservation, Scripps Institution of Oceanography; PADI Divemaster.
Bio: Isabella is our scientific conscience and the architect of our conservation programs. Having spent over 3,000 hours on field projects with WWF-Indonesia and The Nature Conservancy, she has co-authored 5 peer-reviewed papers on Coral Triangle ecosystems, including a notable study on manta ray behavioral responses to boat traffic. Onboard, she leads guided snorkeling at top-tier sites like Batu Bolong, using underwater slates to identify species in real-time and explain the complex symbiotic relationships guests are witnessing. She shares insights into manta rays, sea turtles, and the park’s 1,000+ species of fish and 260+ species of coral. Isabella also oversees our citizen science data collection, contributing valuable information on megafauna sightings directly to the Komodo National Park Authority’s database, and ensures all content adheres to our strict Editorial Standards.
David Chen
Director of Operations
Credentials: Certified Marina Manager (CMM); STCW Certified; 15 years in luxury fleet management.
Bio: David ensures every aspect of our operation runs with flawless precision. With 15 years of experience managing luxury yacht fleets from competitive hubs like Phuket and the Caribbean, he brings a top-tier standard of excellence to Komodo. David is responsible for logistics, crew training, and maintenance, overseeing a rigorous 250-point pre-charter check that includes battery cell performance diagnostics and a full review of all SOLAS-grade safety equipment. He implements ongoing training programs covering everything from advanced first aid to fire suppression drills that meet Indonesian Ministry of Transportation (Kemenhub) standards. His meticulous attention to detail means guests can relax, knowing every safety protocol is being rigorously upheld.
Sari Indriani
Head of Guest Experience
Credentials: Diploma in Hospitality Management, STP NHI Bandung; 7 years of management experience with Aman Resorts, including at Amanwana.
Bio: Sari is the heart of our hospitality. Having honed her skills at exclusive resorts, she maintains an impeccable 2:1 guest-to-crew ratio for discreet, personalized service. Sari curates every detail of the guest journey, from arranging a private, guide-led sunrise trek on Padar Island to coordinating seamless 45-minute airport-to-yacht transfers. She works with our chefs to design farm-to-table menus where over 80% of produce is sourced from Flores—including organic vegetables from villages near Ruteng and line-caught fish from the Labuan Bajo cooperative. It was at Amanwana, a tented wilderness hideaway on Moyo Island, where she mastered delivering five-star service in a remote setting, a philosophy she now brings to every charter. Sari and her team are dedicated to making every charter an memorable experience.
Continue exploring Electric Yacht Komodo:
Our Electric Yacht Komodo Service ·
Meet Our Team ·
Editorial Standards ·
Methodology ·
Sustainability ·
Safety & Compliance
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